A management veteran from the Indian Railway Services cadre, he has been one of the Officers responsible for implementation of national level e-Governance related projects in the Indian Railways. A Gold Medallist of the Railway Staff College (Vadodara), now National Academy of Indian Railways, he has held various senior positions in the Railway administration.

Under his stewardship as a Director and COO, PindBalluchi has entered into tie-up with HUL for uniformity and quality consistence, and has made tremendous strides in the Fine Dining Restaurants segment by strictly focusing on FSSAI certified and HACCP compliant operations.

Adherence to world-class practices and procedures has been instrumental in upgrading professionalism in all aspects of its functioning with special stress on Food Safety, Quality, Hygiene, Taste& Ambience, Respect for our patron guests religion/food-habit based sentiments and sensitivities, Business ethics and impeccable service to provide a marvellous fine dining experience.